Chinese Food
All Recipes
Pumpkin porridge
I wanted to eat pumpkin porridge since Monday. I bought a cup of pumpkin porridge on Tuesday morning. When I opened it, it fell to the ground_ It doesn't matter. Do it by yourself until the weekend.
Butter cartoon biscuit
My daughter has asked for cookies for a long time. I'm too lazy. I don't want to move in the cold weather. It's a little warm. Let's do it with my daughter at the weekend. Sons love to eat, too. Since the children love it, do it.
Stewed rice with beef
On a cold day, I can make a bowl of beef risotto for my child in the morning. Let him eat full and warm. I believe that I will be full of spirit all day. Beef is best served with beef brisket. It's fat and thin. The soup will be more mellow.
Pumpkin millet porridge
Pumpkin is warm and sweet. It goes into the spleen and stomach. It has the effect of invigorating the middle and Supplementing Qi, eliminating inflammation and relieving pain. Millet also has the effect of strengthening the spleen and stomach. T... ...
Cream puff
When cream meets cake. Shy
Intestinal powder
Do it if you want to. Satisfy yourself
Steamed perch
Not bad
Red date cake
The delicious food you have tasted, the words you have said, the road you have traveled, hides your taste, your temperament, and leaves a indifferent after washing all the lead.
Self made healthy oil stick
Now people pay more and more attention to healthy breakfast. But as the saying goes, healthy breakfast is not necessarily delicious. Delicious breakfast is not necessarily healthy. Although it's a little extreme, it makes sense to think about it... ...
Congee with preserved egg and lean meat
Congee with preserved egg and lean meat is one of the local traditional snacks in Guangdong Province. The congee is thick in texture, smooth in taste and easy to digest.
Braised rice with mushroom and chicken
The rice is braised with the ingredients. The taste is better than pouring it directly on it.
